PROVENCE TO PONDICHERRY

by Tessa Kiros

Published by Quadrille

(October 2016)

Provence to Pondicherry (Tessa Kiros)

PROVENCE TO PONDICHERRY

by Tessa Kiros

Published by Quadrille (October 2016)

Coverage Included:

  • Event at FT Weekend Oxford Literary Festival.

  • Feature on Travel Pages of Olive Magazine.

  • Book of the Month in Waitrose Weekend.

  • Interview in Food Notes Telegraph Magazine.

  • Recipes featured in Times Weekend.

  • Recipes featured in The Lady.

  • The Book won The Edward Standford Travel Writing award in the Food&Drink category 2017.